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Baked Parmesan Zucchini

Baked Parmesan Zucchini
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Ingredients
  1. 4 zucchini cut quartered lengthwise
  2. 1/2 cup freshly grated Parmesan
  3. 1/2 teaspoon of dried thyme
  4. 1/2 teaspoon of dried oregano
  5. 1/2 teaspoon of dried basil
  6. 1/4 teaspoon of garlic powder (or more if you like)
  7. salt and pepper to taste
  8. 2 tablespoons of olive oil
  9. 2 tablespoons of chopped fresh parsley leaves
Instructions
  1. Preheat oven to 350 degrees. Coat a baking sheet with nonstick cooking spray. Set aside.
  2. In a small bowl, combine Parmesan, dried thyme, dried oregano, dried basil, garlic powder, and salt and pepper. Set aside.
  3. Place zucchini on baking sheet and drizzle with olive oil. Sprinkle the Parmesan mixture. Coat each zucchini thoroughly for better taste.
  4. Place in oven and bake for 15 minutes or until it is tender. Broil for 2-3 minutes until golden brown.
  5. Garnish with parsley and serve immediately.
William L Brown Farm Market https://williamlbrownfarmmarket.com/

Sherri-Berry Jam

Sherri-Berry Jam
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Ingredients
  1. 1-1/2 c. mashed figs
  2. 1-1/2 c. mashed blueberries
  3. 3 oz. package strawberry jello
  4. 3 oz. package raspberry jello
  5. 3 c. sugar
Instructions
  1. Thoroughly mix all ingredients and bring to a boil.
  2. Boil for 3 minutes, stirring constantly.
  3. Pour and seal in jars.
Notes
  1. This recipe is good for when you just don't have quite enough of any one thing.
William L Brown Farm Market https://williamlbrownfarmmarket.com/

Fig Strawberry Preserves

Fig Strawberry Preserves
Yields 6
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Ingredients
  1. 3 c. mashed figs (about 20 medium figs in food processor)
  2. 2 (3oz.) pkgs. or 1 (6oz.) pkg. strawberry Jello
  3. Water (per Jello instructions)
  4. 3 c. sugar
Instructions
  1. Thoroughly mix figs, Jello, water and sugar in a large pan.
  2. Bring to boil over medium heat and boil for 3 minutes, stirring occasionally.
  3. Pour quickly into jars.
  4. Cover immediately.
William L Brown Farm Market https://williamlbrownfarmmarket.com/

Applesauce

Applesauce
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Ingredients
  1. 4 c. sliced peeled tart apples
  2. 1/2 c. water
  3. 1/4 to 1/2 c. sugar
  4. 1/4 t. ground cinnamon
Instructions
  1. Place all ingredients in 1 qt. casserole, cover and microwave on high until apples are tender (about 7-10 minutes).
  2. Mash apples to desired consistency.
  3. Serve warm or chilled.
William L Brown Farm Market https://williamlbrownfarmmarket.com/