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Breakfast Casserole

Breakfast Casserole
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Ingredients
  1. 10-15 slices bread, no crust, cut into cubes
  2. 1 - 2 lbs. sausage browned
  3. 2 c. grated cheddar cheese (sharp or mild)
  4. 5 eggs beaten
  5. 3 c. milk
  6. salt and pepper
Instructions
  1. Preheat oven to 350
  2. Place bread cubes in 9 X 13 casserole dish
  3. Sprinkle sausage over top.
  4. Sprinkle grated cheese
  5. Mix eggs milk salt and pepper and pour over layers.
  6. Bake uncovered for 1 hour or until firm and brown.
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