Breakfast Casserole
Scale
Ingredients
- 10–15 slices bread, no crust, cut into cubes
- 1 – 2 lbs. sausage browned
- 2 c. grated cheddar cheese (sharp or mild)
- 5 eggs beaten
- 3 c. milk
- salt and pepper
Instructions
- Preheat oven to 350
- Place bread cubes in 9 X 13 casserole dish
- Sprinkle sausage over top.
- Sprinkle grated cheese
- Mix eggs milk salt and pepper and pour over layers.
- Bake uncovered for 1 hour or until firm and brown.
