- 25 large size pears
- 12 green bell peppers
- 2 jars pimentos
- 1 box raisins
- 3 onions chopped
- 4 c. sugar
- 1 qt. white vinegar
- 4 T. mustard
- Grind all ingredients together.
- Cook for 2 hours.
- Put in jars and seal while hot.
Hours: Monday–Saturday 8:30 am to 6:00 pm, Sunday 1:00 pm to 6:00 pmMon–Sat 8:30am–6:00pm, Sun 1:00pm–6:00 pm
1 hour ago
Be sure to say hi to Evette when you call or visit Montezuma! She's always there to help our amazing customers. She may be one of our newer helpers but she is already a part of the family, just like all of you! Come see us this week to stock up on fresh produce🍎🍑🍅🍆🌽🌶️🥜, gourmet canned items and of course, ICE CREAM!!!🍦🍨
Montezuma OPEN Monday - Saturday
Columbus OPEN Monday - Sunday
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